I got the general tso lunch special. There's a lot about this place that I liked. Maybe I'm too generous with my five stars do to COVID but I give it another couple years and I'll be back to being salty again. It's the little things that made the meal for me. First the tea. They serve jasmine tea. No one serves jasmine tea anymore. Back in the day the dim sum places in Chinatown would but those are long gone. Love it The hot and sour soup was both hot and sour. You'd be surprised how many places accomplish one or neither. The spring roll was filled with your compulsory cheap Chinese vegetables like cabbage but these were actually fresh making for a much more pleasant experience. The general was good. Nothing groundbreaking but did not offend. Nice uniformly battered tender pieces. Solid. Fried rice did its job. Portions are a little small especially the rice but as I say in many a review now. It's 2024

Good food, nice people and reasonably priced. I would recommend them to others if they want Chinese food.

Food always on point. Customer service is great. The place is welcoming and feels home.

I loved every dish we ordered. The roast pork was very crispy. The roast duck was juicy and the bbq pork was too! I loved the singapore noodles. The service was very attentive with our tea and water and providing anything else we needed like hot sauce. The ambiance was quiet but we were also there around 3pm on a Sunday. So glad we tried this place and we'll definitely be back!

I tried this noodle house and had a GREAT experience. I ordered the crispy egg noodle with tomato and the chow fun. While the chow fun was a bit bland, the crispy egg noodle was absolutely underrated and delicious! The service was good, and the ambiance was nice as well, creating a pleasant dining experience. There's also plenty of parking and seating, which made the visit even more convenient. Despite the chow fun not being as impressive, I would definitely come back just for the crispy egg noodles!!

It's been awhile since we've ordered some take out and it was still consistent! We ordered the usual (salted fish chicken fried rice, vermicelli, and beef and tomato dish). They were all cooked nicely with generous portions. The beef was the best today! It was tender, the slices were nice and big and the tomatoes were also very big too! Usually restaurants would just give you a few pieces of mushed up tomatoes. They did a great job here. We requested less sweet and they did it. Everything was good!

I guess you can say it was definitely good in taste. See what I did there. I do think though the star of the show was the crispy egg tomatoe beef noodle. Perfect balance of crunchy and the tomatoe beef soup/sauce is amazing when poured on top.

Good service from friendly folks. My latest order required a slight wait so they could prepare my order of Honey Walnut Prawns fresh and crispy. I didn't mind the short wait to have the best quality of take-out. I normally get the Roast duck over rice, it's my favorite thing. It never disappoints. Their wonton soup had many wontons and was delicious. I'm from the SF bay area and Good Tadte Noodle House has great comfort dishes! Give them a try it's great!

Good taste noodle house came in clutch for authentic Cantonese-Chinese wok dishes! Beef chow fun is so tasty and every piece of wide rice noodle is coated evenly with sauce on every piece of noodle and you can pick up with every bite of beef, bean sprouts and green onions. Just perfect! This dish was cooked well with perfect amount of oil used so it didn't taste too greasy. Same goes for Singapore stir fry noodles with the curry powder and cha siu and shrimp and eggs and cabbage. Both entrees are filled with protein and if you're a noodle lover, cannot go wrong with these two dishes. Definitely recommend and it cured my pregnancy cravings

Still yummy! My go to place for solid Chinese food. Started out with spring rolls. Crispy hot rolls of veggie goodness and a side of sweet and sour sauce. Seafood tofu soup, plenty for double servings for our family of four, shrimps, scallops, squid and tofu. (I forgot to take a picture of the serving bowl, but a small picture of my serving.) Peking pork had large size chunks of pork with the tangy sweet sauce. Beef chow fun with gravy. Large rice noodles , lots of beef and mixed veggies. Last dish was tofu and broccoli, the tofu is crispy yet soft inside. Overall excellent meal, good service and my go to for Chinese food on west side.